Monday, October 14, 2013

Grandchildren's Favorite Sandwich

I’ve never cared for sandwiches until I tasted my first Panini.
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If you don’t have one of these, you must go to Williams Sonoma right now and buy one!  Run!Pininis 004

It is, hands down,  our grandchildren’s favorite meal at MiMi & Granddaddy’s.
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I’ve never made the same one twice.  It depends on what I have in the frig.  Good deli ham and turkey, at least two different kinds of cheese, is a good start.  Oh wait, the very most important ingredient is a good earthy bread.  You can’t go wrong at Publix.  I usually use the five grain Italian.Pininis 005

Brush the outside of each slice of bread with olive oil.  Usually I mix a spread of mayo, mustard, and pesto? if I can do it without the kids seeing me!
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I sautéed onions and bell peppers, and cucumbers.  Sometimes I do this and sometimes, I don’t.
  I’m telling you, you can’t mess this up!Pininis 007

You can peek, it doesn’t hurt a thing.
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Dear God in heaven...